Not-So-Basic Pantry Essentials
Condiments, Oils & Vinegars
- Barbeque Sauce
- Capers
- Honey
- Hot Sauce
- Liquid Smoke
- Maple Syrup
- Mayonnaise
- Mustard
- Stone Ground
- Smooth
- Nut Butter
- Oil
- Neutral (e.g. grapeseed or vegetable)
- Flavored (e.g. olive, sesame, hazelnut)
- Soy Sauce
- Vinegar (e.g. cider, red wine, rice wine, white wine, champagne)
- Wine – for cooking
- Dry white
- Dry red
- Worcestershire Sauce
Spices & Seasonings
- Bay Leaves
- Black Pepper(corns)
- Bouillon Powder
- Chicken
- Beef
- Cayenne Pepper
- Chili Powder
- Cinnamon
- Cloves
- Coriander
- Cumin
- Fenugreek
- Garlic Powder
- Ginger
- Green Cardamom
- Kosher Salt
- Nutmeg
- Onion Powder
- Paprika
- Red Pepper Flakes
- Star Anise
- Sumac
- Turmeric
- Vanilla
NUTS & SEEDS
- Seeds (e.g. sesame, flax, chia)
- Whole nuts OR slivered nuts
Baking
- All Purpose Flour
- Baking Powder
- Baking Soda
- Bread Flour
- Brown Sugar
- Light
- Dark
- Cocoa Powder (Dutch Process)
- Cornstarch
- Granulated Sugar
- Instant Yeast
- Light Corn Syrup
- Molasses
PANTRY
- Beans
- Bread
- Canned Fish (e.g. tuna, anchovies)
- Dry Pasta
- Dried Fruit
- Grain (e.g. quinoa, fonio, millet)
- Noodles (e.g. ramen, buckwheat)
- Rice
- Rolled Oat(meal)
- Tomato Paste
- Whole Canned Tomatoes
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